Quote:
Originally Posted by RickFLM4
We bought one too and I haven’t gotten past pizza dough. I want to make pasta, bread and plenty of other things but the pizza is so good I just can’t move on to the next thing. If you make it, I suggest using a recipe that calls for bread flour rather than all purpose if you like a crispy crust.
|
I do love a crispy thinner style crust. I'll give it a try, thanks for the heads up!